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<!DOCTYPE ArticleSet PUBLIC "-//NLM//DTD PubMed 2.7//EN" "https://dtd.nlm.nih.gov/ncbi/pubmed/in/PubMed.dtd">
<ArticleSet>
<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>2</Volume>
				<Issue>2</Issue>
				<PubDate PubStatus="epublish">
					<Year>2014</Year>
					<Month>07</Month>
					<Day>01</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Effects of salinity and temperature on glomeruli of common carp (Cyprinus carpio)</ArticleTitle>
<VernacularTitle>Effects of salinity and temperature on glomeruli of common carp (Cyprinus carpio)</VernacularTitle>
			<FirstPage>79</FirstPage>
			<LastPage>95</LastPage>
			<ELocationID EIdType="pii">574</ELocationID>
			
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Behrooz</FirstName>
					<LastName>Heidari</LastName>
<Affiliation></Affiliation>

</Author>
<Author>
					<FirstName>Sanaz</FirstName>
					<LastName>Avarjeh</LastName>
<Affiliation></Affiliation>

</Author>
<Author>
					<FirstName>Hasan</FirstName>
					<LastName>Taghavi Jelodar</LastName>
<Affiliation></Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>1970</Year>
					<Month>01</Month>
					<Day>01</Day>
				</PubDate>
			</History>
		<Abstract>Environmental factors including salinity and temperature can affect the physiology and performance of fish growth. Therefore many of fish&#039;s internal organs such as kidney, show wide range of morphological and functional changes. In this study, histological changes of kidney tissue of common carp with average weight and length 38.28 ± 0.58 g and 14.04 ± 0.10 cm respectively is studied. Juvenile common carp were exposed for 21 days in groups at 20, 25 and 30°C and three salinity levels 0, 5 and 10ppt. After biometry, sampling was performed on 7th day and 21st day and then to the laboratory. The kidney was fixed in Bouin&#039;s solution for 24-48 hours and stained with Hematoxylin–Eosin. The results showed that glomerular size with high temperatures in the double-sampling significantly reduced and the maximum size of glomerular observed at 20°C (P0.05) lower than that of temperature (P</Abstract>
			<OtherAbstract Language="FA">Environmental factors including salinity and temperature can affect the physiology and performance of fish growth. Therefore many of fish&#039;s internal organs such as kidney, show wide range of morphological and functional changes. In this study, histological changes of kidney tissue of common carp with average weight and length 38.28 ± 0.58 g and 14.04 ± 0.10 cm respectively is studied. Juvenile common carp were exposed for 21 days in groups at 20, 25 and 30°C and three salinity levels 0, 5 and 10ppt. After biometry, sampling was performed on 7th day and 21st day and then to the laboratory. The kidney was fixed in Bouin&#039;s solution for 24-48 hours and stained with Hematoxylin–Eosin. The results showed that glomerular size with high temperatures in the double-sampling significantly reduced and the maximum size of glomerular observed at 20°C (P0.05) lower than that of temperature (P</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Temperature</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Salinity</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Glomeruli kidney</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Cyprinus carpio</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_574_fa94f0c16494cf3b969b8c62fe55170b.pdf</ArchiveCopySource>
</Article>
</ArticleSet>
