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<ArticleSet>
<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>7</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>02</Month>
					<Day>28</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Comparative study of hemocytes of immune system and hepatopancreas of green tiger prawn, Penaeus semisulcatus in cold and warm seasons</ArticleTitle>
<VernacularTitle>Comparative study of hemocytes of immune system and hepatopancreas of green tiger prawn, Penaeus semisulcatus in cold and warm seasons</VernacularTitle>
			<FirstPage>1</FirstPage>
			<LastPage>18</LastPage>
			<ELocationID EIdType="pii">3919</ELocationID>
			
<ELocationID EIdType="doi">10.22124/japb.2020.12253.1306</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Zahra</FirstName>
					<LastName>Basir</LastName>
<Affiliation>Assistant Professor in Department of Basic Science, Faculty of Veterinary Medicine, Shahid Chamran University of Ahvaz, Ahvaz, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Mohammad Ali</FirstName>
					<LastName>Salari-Aliabadi</LastName>
<Affiliation>Associate Professor in Department of Marine Biology, Faculty of Marine Science, Khorramshahr University of Marine Science and Technology, Khorramshahr, Iran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2019</Year>
					<Month>01</Month>
					<Day>13</Day>
				</PubDate>
			</History>
		<Abstract>Considering that green tiger prawn is important for fisheries and economic in the Persian Gulf region, understanding of the immune system and defense mechanism will lead to improved disease management in this species. In this study, hemocytes of the immune system and hepatopancreas in green tiger shrimp were compared in cold and warm seasons. For this purpose in total, 50 specimens of green tiger shrimp with a mean length of 19±1cm and a mean weight of 25±0.5g were prepared. Then 1mL of hemolymph combined with 1mL of anticoagulant and number and type of hemocytes were studied. Also for histological study, hepatopancreas was sampled from all shrimps and histological sections were prepared in usual methods. The results of this study indicated that in the cold season, the amount of all hemocytes increased. In both seasons, small granular hemocytes, without predominant change, were the highest in number and hyaline hemocytes were the lowest. In addition, a structural study of the hepatopancreas in both seasons showed that this organ was tubular, with the highest number of filamentary cells and the lowest amount of myoepithelial cells. There was a significant difference between absorptive-storage, bag and filamentary cells in both cold and warm seasons. Results of this study are consistent with the reports on other species and may be considered in vaccination cases due to stimulate and excite the immune system, especially during the cold season.</Abstract>
			<OtherAbstract Language="FA">Considering that green tiger prawn is important for fisheries and economic in the Persian Gulf region, understanding of the immune system and defense mechanism will lead to improved disease management in this species. In this study, hemocytes of the immune system and hepatopancreas in green tiger shrimp were compared in cold and warm seasons. For this purpose in total, 50 specimens of green tiger shrimp with a mean length of 19±1cm and a mean weight of 25±0.5g were prepared. Then 1mL of hemolymph combined with 1mL of anticoagulant and number and type of hemocytes were studied. Also for histological study, hepatopancreas was sampled from all shrimps and histological sections were prepared in usual methods. The results of this study indicated that in the cold season, the amount of all hemocytes increased. In both seasons, small granular hemocytes, without predominant change, were the highest in number and hyaline hemocytes were the lowest. In addition, a structural study of the hepatopancreas in both seasons showed that this organ was tubular, with the highest number of filamentary cells and the lowest amount of myoepithelial cells. There was a significant difference between absorptive-storage, bag and filamentary cells in both cold and warm seasons. Results of this study are consistent with the reports on other species and may be considered in vaccination cases due to stimulate and excite the immune system, especially during the cold season.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">hemocyte</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Immune System</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Hepatopancreas</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Penaeus semisulcatus</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_3919_162e457b92686c0a123280af7a528112.pdf</ArchiveCopySource>
</Article>

<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>7</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>02</Month>
					<Day>20</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Optimization of the extraction of mycosporine-like amino acids (MAAs) from Hypnea musciformis and cyanobacteria isolated from the Geno hot springs</ArticleTitle>
<VernacularTitle>Optimization of the extraction of mycosporine-like amino acids (MAAs) from Hypnea musciformis and cyanobacteria isolated from the Geno hot springs</VernacularTitle>
			<FirstPage>19</FirstPage>
			<LastPage>40</LastPage>
			<ELocationID EIdType="pii">3920</ELocationID>
			
<ELocationID EIdType="doi">10.22124/japb.2020.11747.1283</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Maryam</FirstName>
					<LastName>Sultani</LastName>
<Affiliation>M.Sc. Student in Marine Biology, Faculty of Marine Science and Technology, University of Hormozgan, Bandar Abbas, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Morteza</FirstName>
					<LastName>Yousefzadi</LastName>
<Affiliation>Associate Professor in Department of Marine Biology, Faculty of Marine Science and Technology, University of Hormozgan, Bandar Abbas, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Faezeh</FirstName>
					<LastName>Samari</LastName>
<Affiliation>Assistant Professor in Department of Chemistry, Faculty of Basic Sciences, University of Hormozgan, Bandar Abbas, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Maryam</FirstName>
					<LastName>Kokabi</LastName>
<Affiliation>Ph.D. Students in Marine Biology, Faculty of Marine Science, University of Hormozgan, Bandar Abbas, Iran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2018</Year>
					<Month>11</Month>
					<Day>17</Day>
				</PubDate>
			</History>
		<Abstract>Algae are photosynthetic organisms that have developed protective compounds, such as mycosporine-like amino acids (MAAs), to counteract the optical damage. The purpose of this study was to extract ultraviolet absorbing compounds using different solvent and temperature. Thus, the cyanobacterium&lt;em&gt; Leptolyngbya&lt;/em&gt; &lt;em&gt;fragilis&lt;/em&gt; and red algae &lt;em&gt;Hypnea musciformis&lt;/em&gt; were used to extract ultraviolet absorbing compounds. Different solvents including 100% and 20% methanol, 70% ethanol, distilled water and 100% ethyl acetate were used for MAA extraction at 2 different temperatures of 4°C and 45°C. The­ cyanobacterium &lt;em&gt;Leptolyngbya fragilis&lt;/em&gt; showed the highest amount of UV-absorbing compounds in the 100% ethyl acetate extract at 4°C at a wavelength of 384nm (λ&lt;sub&gt;max&lt;/sub&gt; = 1.78154), while red algae &lt;em&gt;Hypnea musciformis&lt;/em&gt; in the 20% methanol extract at 45°C at a wavelength of 336nm (λ&lt;sub&gt;max&lt;/sub&gt; = 0.933). Moreover, in the 70% ethanol extract, absorption in the ultraviolet range was almost zero. In general, it can be said that not only the solvent and temperature used to extract ultraviolet adsorbents effect the extraction efficiency, but these indices are not the same in different species.</Abstract>
			<OtherAbstract Language="FA">Algae are photosynthetic organisms that have developed protective compounds, such as mycosporine-like amino acids (MAAs), to counteract the optical damage. The purpose of this study was to extract ultraviolet absorbing compounds using different solvent and temperature. Thus, the cyanobacterium&lt;em&gt; Leptolyngbya&lt;/em&gt; &lt;em&gt;fragilis&lt;/em&gt; and red algae &lt;em&gt;Hypnea musciformis&lt;/em&gt; were used to extract ultraviolet absorbing compounds. Different solvents including 100% and 20% methanol, 70% ethanol, distilled water and 100% ethyl acetate were used for MAA extraction at 2 different temperatures of 4°C and 45°C. The­ cyanobacterium &lt;em&gt;Leptolyngbya fragilis&lt;/em&gt; showed the highest amount of UV-absorbing compounds in the 100% ethyl acetate extract at 4°C at a wavelength of 384nm (λ&lt;sub&gt;max&lt;/sub&gt; = 1.78154), while red algae &lt;em&gt;Hypnea musciformis&lt;/em&gt; in the 20% methanol extract at 45°C at a wavelength of 336nm (λ&lt;sub&gt;max&lt;/sub&gt; = 0.933). Moreover, in the 70% ethanol extract, absorption in the ultraviolet range was almost zero. In general, it can be said that not only the solvent and temperature used to extract ultraviolet adsorbents effect the extraction efficiency, but these indices are not the same in different species.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">: Cyanobacteria</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Red Algae</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Ultraviolet absorbing compounds</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Mycosporine-like amino acids MAA</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_3920_be923d69dc5caacaedc4528e3f5cf5aa.pdf</ArchiveCopySource>
</Article>

<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>7</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>03</Month>
					<Day>09</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Dietary choline requirement of juvenile narrow-clawed crayfish (Astacus leptodactylus) in a recirculating aquaculture system</ArticleTitle>
<VernacularTitle>Dietary choline requirement of juvenile narrow-clawed crayfish (Astacus leptodactylus) in a recirculating aquaculture system</VernacularTitle>
			<FirstPage>41</FirstPage>
			<LastPage>62</LastPage>
			<ELocationID EIdType="pii">3946</ELocationID>
			
<ELocationID EIdType="doi">10.22124/japb.2020.12163.1299</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Reza</FirstName>
					<LastName>Jalili</LastName>
<Affiliation>Ph.D. Student of Fisheries Sciences, Department of Fisheries, Faculty of Natural Resources, Urmia University, Urmia, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Naser</FirstName>
					<LastName>Agh</LastName>
<Affiliation>Associate Professor in Artemia and Aquaculture Research Institute, Urmia University, Urmia, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Ahmad</FirstName>
					<LastName>Imani</LastName>
<Affiliation>Associate Professor in Department of Fisheries, Faculty of Natural Resources, Urmia University, Urmia, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Farzaneh</FirstName>
					<LastName>Noori</LastName>
<Affiliation>Assistant Professor in Artemia and Aquaculture Research Institute, Urmia University, Urmia, Iran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2018</Year>
					<Month>12</Month>
					<Day>23</Day>
				</PubDate>
			</History>
		<Abstract>It has been shown a dietary choline is essential for several crustacean species. However, the choline requirement of narrow-clawed crayfish has not been reported. Therefore, a 12-week feeding trial was conducted to determine the dietary choline requirement of narrow-clawed crayfish. Juvenile crayfish with an average body weight of 13.8±0.9g were intensively stocked in an indoor recirculating aquaculture system consisting of 12 tanks. Four experimental diets were formulated to contain graded levels of dietary choline (0, 0.2, 0.4 and 0.8% choline chloride). Results showed a crayfish fed diet with 0.0 and 0.2 % choline produced the highest and the lowest growth indices and enzymes activity including protease and amylase, respectively (P&lt;0.05). With an increase of choline content of experimental diets (0.4 and 0.8 %), no significant improvement was observed regarding growth indices, protease, and amylase activity (P&gt;0.05). However, no significant differences were observed in survival rate and lipase activity of various experimental groups (P&gt;0.05). In conclusion, the results indicated that dietary inclusion of 0.2% choline would improve growth performance and digestive enzymes activity of juvenile narrow-clawed crayfish reared under intensive condition.</Abstract>
			<OtherAbstract Language="FA">It has been shown a dietary choline is essential for several crustacean species. However, the choline requirement of narrow-clawed crayfish has not been reported. Therefore, a 12-week feeding trial was conducted to determine the dietary choline requirement of narrow-clawed crayfish. Juvenile crayfish with an average body weight of 13.8±0.9g were intensively stocked in an indoor recirculating aquaculture system consisting of 12 tanks. Four experimental diets were formulated to contain graded levels of dietary choline (0, 0.2, 0.4 and 0.8% choline chloride). Results showed a crayfish fed diet with 0.0 and 0.2 % choline produced the highest and the lowest growth indices and enzymes activity including protease and amylase, respectively (P&lt;0.05). With an increase of choline content of experimental diets (0.4 and 0.8 %), no significant improvement was observed regarding growth indices, protease, and amylase activity (P&gt;0.05). However, no significant differences were observed in survival rate and lipase activity of various experimental groups (P&gt;0.05). In conclusion, the results indicated that dietary inclusion of 0.2% choline would improve growth performance and digestive enzymes activity of juvenile narrow-clawed crayfish reared under intensive condition.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Nutrient requirement</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Choline</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Crayfish</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Astacus leptodactylus</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_3946_1f0f4f699155be73e6dcb966786a4349.pdf</ArchiveCopySource>
</Article>

<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>7</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>03</Month>
					<Day>09</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Effect of feeding with different sources of zinc supplements on reproductive indices of male rainbow trout broodstock (Oncorhynchus mykiss)</ArticleTitle>
<VernacularTitle>Effect of feeding with different sources of zinc supplements on reproductive indices of male rainbow trout broodstock (Oncorhynchus mykiss)</VernacularTitle>
			<FirstPage>63</FirstPage>
			<LastPage>82</LastPage>
			<ELocationID EIdType="pii">3947</ELocationID>
			
<ELocationID EIdType="doi">10.22124/japb.2020.11643.1280</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Esmaeil</FirstName>
					<LastName>Kazemi</LastName>
<Affiliation>Ph.D. Student of Aquaculture, Faculty of Marine Science and Technology, University of Hormozgan, Bandar Abbas, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Iman</FirstName>
					<LastName>Sorinejad</LastName>
<Affiliation>Associate Professor in Department of Fisheries, Faculty of Marine Science and Technology, University of Hormozgan, Bandar Abbas, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Alireza</FirstName>
					<LastName>Ghaedi</LastName>
<Affiliation>Assistant Professor in Fisheries Research Institute of Iran, Shahid Motahari Clod-water Fish Genetics and Breeding Research Center, Yasouj, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Seyed Ali</FirstName>
					<LastName>Johari</LastName>
<Affiliation>Associate Professor in Department of Fisheries, Faculty of Natural Resources, University of Kurdistan , Sanandaj, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Aahra</FirstName>
					<LastName>Ghasemi</LastName>
<Affiliation>Assistant Professor in Department of Fisheries, Faculty of Marine Science and Technology, University of Hormozgan, Bandar Abbas, Iran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2018</Year>
					<Month>11</Month>
					<Day>05</Day>
				</PubDate>
			</History>
		<Abstract>In this study, the effect of feeding with different sources of zinc supplements on reproductive indices of male rainbow trout was investigated. Feeding treatments for 16 weeks of research period included: (1) male broodstock fed with diet containing 40mg/kg of inorganic zinc, (2) male broodstock fed with diet containing 40mg/kg of zinc nanoparticles, (3) male broodstock fed with diet containing 40mg/kg of organic zinc and (4) male broodstock fed with zinc-free diet (control). Breeding and fertilization were performed for different treatments using the control of female oocytes. The highest percentage of fertilization eyed eggs and hatched eggs were observed in rainbow trout broodstock fed with diet containing 40mg/kg of inorganic zinc. Sperm concentration, volume, and motility duration, as well as hematocrit percentage, were higher in all treatments supplemented with zinc compared to control. Offspring survival up to 1g of weight was significantly higher in fish fed with diet containing inorganic zinc than other treatments (P&lt;0.05). The results of this study showed that zinc supplements would play an important role in improving the capability and functional performance of male rainbow trout.</Abstract>
			<OtherAbstract Language="FA">In this study, the effect of feeding with different sources of zinc supplements on reproductive indices of male rainbow trout was investigated. Feeding treatments for 16 weeks of research period included: (1) male broodstock fed with diet containing 40mg/kg of inorganic zinc, (2) male broodstock fed with diet containing 40mg/kg of zinc nanoparticles, (3) male broodstock fed with diet containing 40mg/kg of organic zinc and (4) male broodstock fed with zinc-free diet (control). Breeding and fertilization were performed for different treatments using the control of female oocytes. The highest percentage of fertilization eyed eggs and hatched eggs were observed in rainbow trout broodstock fed with diet containing 40mg/kg of inorganic zinc. Sperm concentration, volume, and motility duration, as well as hematocrit percentage, were higher in all treatments supplemented with zinc compared to control. Offspring survival up to 1g of weight was significantly higher in fish fed with diet containing inorganic zinc than other treatments (P&lt;0.05). The results of this study showed that zinc supplements would play an important role in improving the capability and functional performance of male rainbow trout.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Rainbow trout</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Zinc</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Reproduction</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Supplement</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Survival</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_3947_c3bee12b7093ffb6040d3d15332633fb.pdf</ArchiveCopySource>
</Article>

<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>7</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>03</Month>
					<Day>09</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Effect of antimicrobial peptide EC-hepcidin1 on inhibition of Streptococcus iniae in primary cell culture of (Oncorhynchus mykiss)</ArticleTitle>
<VernacularTitle>Effect of antimicrobial peptide EC-hepcidin1 on inhibition of Streptococcus iniae in primary cell culture of (Oncorhynchus mykiss)</VernacularTitle>
			<FirstPage>83</FirstPage>
			<LastPage>104</LastPage>
			<ELocationID EIdType="pii">3948</ELocationID>
			
<ELocationID EIdType="doi">10.22124/japb.2020.12337.1307</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Zohreh</FirstName>
					<LastName>Ghodsi</LastName>
<Affiliation>Ph.D. Student in Fisheries, Faculty of Marine Sciences, Tarbiat Modares University, Noor, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Mohammad Reza</FirstName>
					<LastName>Kalbassi</LastName>
<Affiliation>Professor in Department of Aquaculture, Faculty of Marine Sciences, Tarbiat Modares University, Noor, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Ashraf</FirstName>
					<LastName>Mohebati Mobarez</LastName>
<Affiliation>Professor in Department of Bacteriology, Faculty of Medical Sciences Tarbiat Modares University, Tehran, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Parvaneh</FirstName>
					<LastName>Farzaneh</LastName>
<Affiliation>Assistant Professor in Iranian Biological Resource Center, Tehran, Iran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2019</Year>
					<Month>01</Month>
					<Day>19</Day>
				</PubDate>
			</History>
		<Abstract>Streptococcosis is the most destructive disease in world aquaculture, and many efforts have been made to curb this bacteria. In this study, the ability of artificial polypeptide hepcidin (EC-hepcidin1) was evaluated to control infection caused by &lt;em&gt;Streptococcus iniae&lt;/em&gt; in primary cell culture of rainbow trout (&lt;em&gt;Oncorhynchus mykiss&lt;/em&gt;). Antibacterial effects of this polypeptide were examined by disk diffusion and minimum inhibitory concentration (MIC) and minimum bactericidal concentration of EC-hepcidin1 were measured against &lt;em&gt;Streptococcus iniae&lt;/em&gt;. The primary cells were produced from fish fin, and the toxicity range of the peptide was determined for the cells. The primary cells of the rainbow trout were infected with &lt;em&gt;Streptococcus iniae&lt;/em&gt; and antimicrobial activity of EC-hepcidin1, as well as viability of the cells, were evaluated. Results showed the MIC and MBC were 75 and 150 μg/mL, respectively. The level of peptide toxicity on fish cells show that EC-hepcidin1 had low toxicity after 48h in the range of 25 to 400 μg/mL, and the cells had a viability of 60% to 80%. The viability of the cells was 55% after induction of the bacteria (10: MOI), and the survival rate of cells was increased up to 90% after induction of bacteria (10: MOI) with 150 μg/mL peptide. In conclusion, the EC-hepcidin1 has shown an antibacterial effect on &lt;em&gt;Streptococcus iniae&lt;/em&gt; (in vitro) and the peptide has low toxicity to fish cells. It has increased the vitality of cells infected with &lt;em&gt;Streptococcus iniae&lt;/em&gt;. Therefore, complementary clinical research on larval stage, as well as broodstock of rainbow trout, could be suggested in the future. &lt;br /&gt;In conclusion, the EC-hepcidin1 has been shown an antibacterial effect on Streptococcus and low toxicity to fish cells. It has increased the vitality of cells infected with Streptococcus. Therefore, complementary clinical research on larval stage and broodstock of fish could be suggested.</Abstract>
			<OtherAbstract Language="FA">Streptococcosis is the most destructive disease in world aquaculture, and many efforts have been made to curb this bacteria. In this study, the ability of artificial polypeptide hepcidin (EC-hepcidin1) was evaluated to control infection caused by &lt;em&gt;Streptococcus iniae&lt;/em&gt; in primary cell culture of rainbow trout (&lt;em&gt;Oncorhynchus mykiss&lt;/em&gt;). Antibacterial effects of this polypeptide were examined by disk diffusion and minimum inhibitory concentration (MIC) and minimum bactericidal concentration of EC-hepcidin1 were measured against &lt;em&gt;Streptococcus iniae&lt;/em&gt;. The primary cells were produced from fish fin, and the toxicity range of the peptide was determined for the cells. The primary cells of the rainbow trout were infected with &lt;em&gt;Streptococcus iniae&lt;/em&gt; and antimicrobial activity of EC-hepcidin1, as well as viability of the cells, were evaluated. Results showed the MIC and MBC were 75 and 150 μg/mL, respectively. The level of peptide toxicity on fish cells show that EC-hepcidin1 had low toxicity after 48h in the range of 25 to 400 μg/mL, and the cells had a viability of 60% to 80%. The viability of the cells was 55% after induction of the bacteria (10: MOI), and the survival rate of cells was increased up to 90% after induction of bacteria (10: MOI) with 150 μg/mL peptide. In conclusion, the EC-hepcidin1 has shown an antibacterial effect on &lt;em&gt;Streptococcus iniae&lt;/em&gt; (in vitro) and the peptide has low toxicity to fish cells. It has increased the vitality of cells infected with &lt;em&gt;Streptococcus iniae&lt;/em&gt;. Therefore, complementary clinical research on larval stage, as well as broodstock of rainbow trout, could be suggested in the future. &lt;br /&gt;In conclusion, the EC-hepcidin1 has been shown an antibacterial effect on Streptococcus and low toxicity to fish cells. It has increased the vitality of cells infected with Streptococcus. Therefore, complementary clinical research on larval stage and broodstock of fish could be suggested.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Rainbow Trout Primary Cells</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">antimicrobial peptide</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">EC-hepcidin1</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Streptococcus iniae</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_3948_f9174a137ceefdcaf00748c2a8385617.pdf</ArchiveCopySource>
</Article>

<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>7</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>03</Month>
					<Day>14</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Induction of gynogenesis by using inactivated heterologous sperm to produce male Sterlet sturgeon (Acipenser ruthenus)</ArticleTitle>
<VernacularTitle>Induction of gynogenesis by using inactivated heterologous sperm to produce male Sterlet sturgeon (Acipenser ruthenus)</VernacularTitle>
			<FirstPage>105</FirstPage>
			<LastPage>136</LastPage>
			<ELocationID EIdType="pii">3961</ELocationID>
			
<ELocationID EIdType="doi">10.22124/japb.2018.11012.1264</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Mohammad</FirstName>
					<LastName>Hassanzadeh Saber</LastName>
<Affiliation>Ph.D. Student in Marine Biology, Faculty of Marine and Oceanic Science, Khorramshahr University of Marine Science and Technology, Khorramshahr, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Hossein</FirstName>
					<LastName>Zolgharnein</LastName>
<Affiliation>Professor in Department of Marine Biology, Faculty of Marine and Oceanic Science, Khorramshahr University of Marine Science and Technology, Khorramshahr, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Mohammad Ali</FirstName>
					<LastName>Salari Aliabadi</LastName>
<Affiliation>Associate Professor in Department of Marine Biology, Faculty of Marine and Oceanic Science, Khorramshahr University of Marine Science and Technology, Khorramshahr, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Mohamad Ali</FirstName>
					<LastName>Yazdani Sadati</LastName>
<Affiliation>Associate Professor in Aquaculture Department, International Sturgeon Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rasht, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Mahtab</FirstName>
					<LastName>Yarmohammadi</LastName>
<Affiliation>Assistant Professor in Department of Genetics and Biotechnology, International Sturgeon Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rasht, Iran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2018</Year>
					<Month>08</Month>
					<Day>06</Day>
				</PubDate>
			</History>
		<Abstract>Based on IUCN criteria, sterlet sturgeon (&lt;em&gt;Acipenser ruthenus&lt;/em&gt;) has been shown as vulnerable species. Its male sex is inadequate or absent in the most of propagation and rehabilitation centers of Iran. The aim of this study is the induction of gynogenesis to produce male sterlet sturgeon using heterologous sperm. DNA of heterologous sperm from Siberian sturgeon (&lt;em&gt;Acipenser baerii&lt;/em&gt;) was damaged successfully by UV irradiation with 473 µw/cm&lt;sup&gt;2&lt;/sup&gt; intensity and 90 seconds duration. The irradiated sperm mixed with sterlet sturgeon eggs to induce gynogenetic progenies of sterlet sturgeon. For this purpose, 15 minutes after activation, the fertilized eggs exposed to 34ºC heat shock for 2 minutes. Gynogenetic progenies were verified by microsatellite markers (AFU68 and AFUG195) as only maternal heritability. Histological observations of preliminary gonads of gynogenetic progenies were carried out by biopsy method at 17 months-age. Results showed that gynogenetic progenies consisted of 76.6% female and 23.3% male. Regarding to female heterogametic sex determination system in sterlet sturgeon, this study showed that both female and male as pure could be induced by inactivated heterologous sperm and gynogenesis.</Abstract>
			<OtherAbstract Language="FA">Based on IUCN criteria, sterlet sturgeon (&lt;em&gt;Acipenser ruthenus&lt;/em&gt;) has been shown as vulnerable species. Its male sex is inadequate or absent in the most of propagation and rehabilitation centers of Iran. The aim of this study is the induction of gynogenesis to produce male sterlet sturgeon using heterologous sperm. DNA of heterologous sperm from Siberian sturgeon (&lt;em&gt;Acipenser baerii&lt;/em&gt;) was damaged successfully by UV irradiation with 473 µw/cm&lt;sup&gt;2&lt;/sup&gt; intensity and 90 seconds duration. The irradiated sperm mixed with sterlet sturgeon eggs to induce gynogenetic progenies of sterlet sturgeon. For this purpose, 15 minutes after activation, the fertilized eggs exposed to 34ºC heat shock for 2 minutes. Gynogenetic progenies were verified by microsatellite markers (AFU68 and AFUG195) as only maternal heritability. Histological observations of preliminary gonads of gynogenetic progenies were carried out by biopsy method at 17 months-age. Results showed that gynogenetic progenies consisted of 76.6% female and 23.3% male. Regarding to female heterogametic sex determination system in sterlet sturgeon, this study showed that both female and male as pure could be induced by inactivated heterologous sperm and gynogenesis.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">sterlet sturgeon</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">gynogenesis</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">heterologous sperm</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Male Production</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_3961_aabc32628a8097201dd51890165dfc7d.pdf</ArchiveCopySource>
</Article>

<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>7</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>03</Month>
					<Day>14</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Effects of using probiotic strains of Lactobacillus reuteri, Lactobacillus brevis and Lactobacillus delbrueckii subsp. bulgaricus on the microbial quality of farmed rainbow trout (Oncorhynchus mykiss) fillet</ArticleTitle>
<VernacularTitle>Effects of using probiotic strains of Lactobacillus reuteri, Lactobacillus brevis and Lactobacillus delbrueckii subsp. bulgaricus on the microbial quality of farmed rainbow trout (Oncorhynchus mykiss) fillet</VernacularTitle>
			<FirstPage>137</FirstPage>
			<LastPage>166</LastPage>
			<ELocationID EIdType="pii">3962</ELocationID>
			
<ELocationID EIdType="doi">10.22124/japb.2020.11993.1292</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Mina</FirstName>
					<LastName>Seifzadeh</LastName>
<Affiliation>Ph.D. Student in Microbiology, Department of Cellular and Molecular Biology and Microbiology, Faculty of Biological Science and Technology, University of Isfahan, Isfahan, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Mohammad</FirstName>
					<LastName>Rabbani</LastName>
<Affiliation>Associate Professor in Department of Cellular and Molecular Biology and Microbiology, Faculty of Biological Science and Technology, University of Isfahan, Isfahan, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Rasoul</FirstName>
					<LastName>Shafiei</LastName>
<Affiliation>Assistant Professor in Department of Cellular and Molecular Biology and Microbiology, Faculty of Biological Science and Technology, University of Isfahan, Isfahan, Iran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2018</Year>
					<Month>12</Month>
					<Day>16</Day>
				</PubDate>
			</History>
		<Abstract>Probiotic strains of &lt;em&gt;Lactobacillus&lt;/em&gt; can be used as food preservatives. The purpose of this study was to investigate the use of &lt;em&gt;Lactobacillus delbrueckii&lt;/em&gt; subsp. &lt;em&gt;bulgaricus&lt;/em&gt; (PTCC1737), &lt;em&gt;L. reuteri&lt;/em&gt; (1655 PTCC), &lt;em&gt;L. brevis&lt;/em&gt; CD0817 and the combination of &lt;em&gt;Lactobacillus&lt;/em&gt; on microbial quality of rainbow trout fillet in refrigeration and freezing temperature. Treatments were immersing fillets in suspensions of &lt;em&gt;L.&lt;/em&gt; &lt;em&gt;reuteri&lt;/em&gt;, &lt;em&gt;L. brevis&lt;/em&gt;, &lt;em&gt;L. delbrueckii&lt;/em&gt; and the combination of &lt;em&gt;Lactobacillus&lt;/em&gt;. The control treatments consisted of additive-free fillet and fillet processed with 2% solution of lactic acid. The control and test treatments were refrigerated (five days) and frozen (six months). &lt;em&gt;Staphylococcus aureus&lt;/em&gt; and &lt;em&gt;Escherichia coli&lt;/em&gt; were not observed in test and control treatments. &lt;em&gt;L. delbrueckii&lt;/em&gt; subsp. &lt;em&gt;bulgaricus&lt;/em&gt; was not observed in frozen storage. The number of &lt;em&gt;Lactobacillus&lt;/em&gt; showed a decrease in combination treatments during freezing (1.34logCFU/g). In &lt;em&gt;L. brevis&lt;/em&gt;, total saturated and unsaturated fatty acids were 23.91% and 77%, respectively. In &lt;em&gt;L. reuteri&lt;/em&gt;, total saturated and unsaturated fatty acids were 27.12% and 72.88%, respectively (P&lt;0.05). Significant increase in ratio of unsaturated to saturated fatty acids in &lt;em&gt;L. brevis&lt;/em&gt; compared to &lt;em&gt;L. reuteri&lt;/em&gt; and no significant difference in &lt;em&gt;L. brevis&lt;/em&gt; number during storage at freezing temperature caused that &lt;em&gt;L. brevis&lt;/em&gt;  is recommended for preserving farmed rainbow trout fillet under refrigeration and at freezing temperatures.</Abstract>
			<OtherAbstract Language="FA">Probiotic strains of &lt;em&gt;Lactobacillus&lt;/em&gt; can be used as food preservatives. The purpose of this study was to investigate the use of &lt;em&gt;Lactobacillus delbrueckii&lt;/em&gt; subsp. &lt;em&gt;bulgaricus&lt;/em&gt; (PTCC1737), &lt;em&gt;L. reuteri&lt;/em&gt; (1655 PTCC), &lt;em&gt;L. brevis&lt;/em&gt; CD0817 and the combination of &lt;em&gt;Lactobacillus&lt;/em&gt; on microbial quality of rainbow trout fillet in refrigeration and freezing temperature. Treatments were immersing fillets in suspensions of &lt;em&gt;L.&lt;/em&gt; &lt;em&gt;reuteri&lt;/em&gt;, &lt;em&gt;L. brevis&lt;/em&gt;, &lt;em&gt;L. delbrueckii&lt;/em&gt; and the combination of &lt;em&gt;Lactobacillus&lt;/em&gt;. The control treatments consisted of additive-free fillet and fillet processed with 2% solution of lactic acid. The control and test treatments were refrigerated (five days) and frozen (six months). &lt;em&gt;Staphylococcus aureus&lt;/em&gt; and &lt;em&gt;Escherichia coli&lt;/em&gt; were not observed in test and control treatments. &lt;em&gt;L. delbrueckii&lt;/em&gt; subsp. &lt;em&gt;bulgaricus&lt;/em&gt; was not observed in frozen storage. The number of &lt;em&gt;Lactobacillus&lt;/em&gt; showed a decrease in combination treatments during freezing (1.34logCFU/g). In &lt;em&gt;L. brevis&lt;/em&gt;, total saturated and unsaturated fatty acids were 23.91% and 77%, respectively. In &lt;em&gt;L. reuteri&lt;/em&gt;, total saturated and unsaturated fatty acids were 27.12% and 72.88%, respectively (P&lt;0.05). Significant increase in ratio of unsaturated to saturated fatty acids in &lt;em&gt;L. brevis&lt;/em&gt; compared to &lt;em&gt;L. reuteri&lt;/em&gt; and no significant difference in &lt;em&gt;L. brevis&lt;/em&gt; number during storage at freezing temperature caused that &lt;em&gt;L. brevis&lt;/em&gt;  is recommended for preserving farmed rainbow trout fillet under refrigeration and at freezing temperatures.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">probiotic</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Farmed Rainbow Trout</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Lactobacillus brevis</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Food preservative</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_3962_10495b41d56b171455bf2673b85e7797.pdf</ArchiveCopySource>
</Article>

<Article>
<Journal>
				<PublisherName>University of Guilan</PublisherName>
				<JournalTitle>Aquatic Physiology and Biotechnology</JournalTitle>
				<Issn>2345-3966</Issn>
				<Volume>7</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>03</Month>
					<Day>17</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Weight changes and wound healing trend in farmed great sturgeon, Huso huso, following surgical implantation with different levels of 17-β estradiol</ArticleTitle>
<VernacularTitle>Weight changes and wound healing trend in farmed great sturgeon, Huso huso, following surgical implantation with different levels of 17-β estradiol</VernacularTitle>
			<FirstPage>167</FirstPage>
			<LastPage>185</LastPage>
			<ELocationID EIdType="pii">3976</ELocationID>
			
<ELocationID EIdType="doi">10.22124/japb.2020.7371.1162</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Bahram</FirstName>
					<LastName>Falahatkar</LastName>
<Affiliation>Professor in Fisheries Department, Faculty of Natural Resources, University of Guilan, Sowmeh Sara, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Sobhan</FirstName>
					<LastName>Ranaye Akhavan</LastName>
<Affiliation>Ph.D. in Aquatic Animal Physiology, Department of Zoology, University of Otago, Dunedin, New Zealand</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2017</Year>
					<Month>04</Month>
					<Day>29</Day>
				</PubDate>
			</History>
		<Abstract>A number of management and nutritional strategies are used to induce reproductive maturation and early puberty in sturgeons. Hormonal implants can have a promoting effect on sexual maturation and ovulation in sturgeons, but the surgical procedure for implantation leaves an external injury on the skin leading to further side effects on fish body. In this study, 20 three-year-old great sturgeon (6.9±0.2kg) were maintained in concrete tanks for 168 days and implanted by cutting a small incision on fish abdomen. Implantation capsules contained 0, 3, 6 and 12mg 17-β estradiol (E&lt;sub&gt;2&lt;/sub&gt;) per kg of body weight of fish and administrated each 45 days. The wound index and weight change trend of the implanted fish was evaluated every three weeks after implantation. Results showed that there were no significant differences between implanted fish and control fish in terms of wound healing index and after 3 weeks relative improvement was achieved. Weight change in the first, second and third biometry was not significantly different (P&gt;0.05). However, there was a significant difference in the fourth biometry between E2 implanted fish and control in terms of weight and growth performance indices (weight gain, specific growth rate and condition factor) (P&lt;0.05), but there were no significant differences between fish that was implanted with different levels of E&lt;sub&gt;2&lt;/sub&gt; (P&gt;0.05). These findings suggest that E&lt;sub&gt;2&lt;/sub&gt; implantation alters physiological pathways by partitioning energy from muscle growth toward support of maturation-related processes. This study showed that E&lt;sub&gt;2&lt;/sub&gt; can influence fish weight, but the wound healing process was almost unchanged and independent.</Abstract>
			<OtherAbstract Language="FA">A number of management and nutritional strategies are used to induce reproductive maturation and early puberty in sturgeons. Hormonal implants can have a promoting effect on sexual maturation and ovulation in sturgeons, but the surgical procedure for implantation leaves an external injury on the skin leading to further side effects on fish body. In this study, 20 three-year-old great sturgeon (6.9±0.2kg) were maintained in concrete tanks for 168 days and implanted by cutting a small incision on fish abdomen. Implantation capsules contained 0, 3, 6 and 12mg 17-β estradiol (E&lt;sub&gt;2&lt;/sub&gt;) per kg of body weight of fish and administrated each 45 days. The wound index and weight change trend of the implanted fish was evaluated every three weeks after implantation. Results showed that there were no significant differences between implanted fish and control fish in terms of wound healing index and after 3 weeks relative improvement was achieved. Weight change in the first, second and third biometry was not significantly different (P&gt;0.05). However, there was a significant difference in the fourth biometry between E2 implanted fish and control in terms of weight and growth performance indices (weight gain, specific growth rate and condition factor) (P&lt;0.05), but there were no significant differences between fish that was implanted with different levels of E&lt;sub&gt;2&lt;/sub&gt; (P&gt;0.05). These findings suggest that E&lt;sub&gt;2&lt;/sub&gt; implantation alters physiological pathways by partitioning energy from muscle growth toward support of maturation-related processes. This study showed that E&lt;sub&gt;2&lt;/sub&gt; can influence fish weight, but the wound healing process was almost unchanged and independent.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Huso huso</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Sex steroid</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Wound</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Growth</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://japb.guilan.ac.ir/article_3976_a2813066b346249c9a3796eb73d117e7.pdf</ArchiveCopySource>
</Article>
</ArticleSet>
